Effect of Biodegradable Coatings on the Growth of Aspergillus flavus In Vitro, on Maize Grains, and on the Quality of Tortillas during Storage August 18, 2022 No hay comentarios
Effect of chitosan coatings added with lemon/orange oil and commercial citrus seed extract on the disinfection of tomato fruits contaminated with phytopathogenic fungi. August 18, 2022 No hay comentarios
Effect of organic insecticides for agricultural use on the mortality of Apis mellifera L. under laboratory conditions. August 17, 2022 No hay comentarios
Potential of citrus extract as disinfectant in SARS-CoV-2 prevention August 17, 2022 No hay comentarios
Potencial de extracto de cítricos como desinfectante en la prevención de SARS-CoV-2 March 11, 2022 No hay comentarios
Use of Natural Products on the Control of Aspergillus flavus and Production of Aflatoxins In Vitro and on Tomato Fruit March 11, 2022 No hay comentarios
Efecto de productos naturales nanoestructurados en el desarrollo de Aspergillus Flavus in vitro en Maíz (Zea mays L.) September 28, 2021 No hay comentarios